I hope you are hungry for knowledge today because that’s what you are going to get! I don’t know about you but i love food. I’ve always been a big fan of cooking and experimenting with different ingredients. The kitchen is my favorite room in the whole house! Knowing how to convert ml to grams is likely something you will need to know at some point in your life. measured by weight. However, volume is the preferred unit of measurement for fluids.
Converting from milliliters (mL) to grams (g) is more complicated than plugging in a number, because it converts a volume unit, milliliters, to a mass unit, grams. This means each substance will have a different formula for conversion, but they never require any math more advanced than multiplication. This conversion is typically used when converting cooking recipes from one system to another, or in chemistry problems.
Table of Contents
Method 1Method 1 of 3:Basic Concepts
- 1Understand grams and mass. Grams are a unit of mass, or amount of matter. If you crush an object to make it smaller and denser, this will not change its mass. A paper clip, sugar packet, or raisin all weigh about one gram.[1]
- The gram is often used as a unit of weight, and it can be measured using a scale in everyday situations. Weight is a measurement of the force of gravity on mass. If you traveled to space, you would still have the same mass (amount of matter), but you would no longer have any weight, since there would be no gravity.
- The gram is abbreviated g.
- 2Understand milliliters and volume. Milliliters are a unit of volume, or amount of space. One milliliter of water, one milliliter of gold, or one milliliter of air will all take up the same amount of space. If you crush an object to make it smaller and denser, this will change its volume. About twenty drops of water, or 1/5 of a teaspoon, have a volume of one milliliter.[2]
- The milliliter is abbreviated mL.
- 3Learn why you need to know which substance you are converting. Since these units measure different things, there is no quick formula to convert between them. You have to find the formula based on the object you are measuring. For example, the amount of molasses that fits into a one milliliter container will weigh a different amount than the amount of water that fits into a one milliliter container.
- 4Learn about density. Density measures how closely the matter in an object is packed together. We can understand density in everyday life even without measuring it. If you pick up a metal ball and are surprised at how heavy it is for its size, that’s because it has high density, packing a lot of matter into a small space. If you pick up a crumpled ball of paper of the same size, you can throw it around easily. The paper ball has low density. Density is measured in mass per unit volume. For instance, how much mass in grams fits into one milliliter volume. This is why it can be used to convert between the two measurements.
Method 2Method 2 of 3:In the Kitchen
- 1To convert for flour, multiply by 0.57. There are many types of flour, but most brands of all-purpose, whole wheat, or bread flour fall pretty close to the same density. Because of the possibility of variation, however, add the flour to your recipe bit by bit, using less or more if necessary based on how the dough or mixture appears. [3]This measurement was calculated based on a density of 8.5 grams per tablespoon, and a conversion of 1 tbsp = 14.7868 mL.
- 2To convert for milk, multiply by 1.03. Multiple the mL measurement for milk by 1.03 to get its mass (or weight) in grams. This measurement is for whole, full-fat milk. Skim milk is closer to 1.035, but this difference is not significant for most recipes.[4]
- 3To convert for butter, multiply by 0.911. If you do not have a calculator, multiplying by 0.9 should be easily accurate enough for most recipes.[5]
- 4To convert measurements of water, do nothing. One milliliter of water has one gram of mass, and weighs one gram in typical situations, including for cooking recipes and math and science problems (unless another stated). There is no need to do any math: the measurement in milliliters and grams are always the same.
- This easy conversion is not a coincidence, but a result of how these units were defined. Many scientific units are defined using water, since it is such a common and useful substance.
- You only need to use a different conversion if the water is much hotter or colder than possible in everyday life.
- 5Use an online calculator for other ingredients. Most common foods can be converted using the aqua-calc food converter online. A milliliter is the same as a cubic centimeter, so select the “cubic centimeter” option, enter the volume in milliliters, then type in the food or ingredient you wish to convert.
Method 3Method 3 of 3:Converting Any Substance
- 1Look up the substance’s density. As described above, density is mass per unit volume. If you are answering a math or chemistry problem, it may tell you what the substance’s density is. Otherwise, search for the substance’s density online or on a chart.
- Use this chart to look up the density of any pure element. (Note that 1 cm3 = 1 milliliter.)
- Use this document to look up the density of many foods and beverages. For items that only have a “specific gravity” listed, that number equals the density in g/mL at 4ºC (39ºF), and will typically be reasonably close for substances at roughly room temperature.
- For other substances, type the name of the substance and “density” into a search engine.
- 2Convert the density into g/mL if necessary. Sometimes, the density is given in units other than g/mL. If the density is written in g/cm3, no changes are necessary, since a cm3 is exactly equal to 1 mL. For other units, try an online density conversion calculator, or do the math yourself:
- Multiply the density in kg/m3 (kilograms per cubic meter) by 0.001 to get the density in g/mL.
- Multiply the density in lb/gallon (pounds per U.S. gallon) by 0.120 to get the density in g/mL.
- 3Multiply the volume in milliliters by the density. Multiply the mL measurement of your substance by its density in g/mL. This gives you an answer in (g x mL) / mL, but you can cancel the mL units at the top and bottom and end up with just g, or grams.
- For example, to convert 10 mL of ethanol to grams, look up the density of ethanol: 0.789 g/mL.[6] Multiply 10 mL by 0.789 g/ml, and get 7.89 grams. Now you know that 10 milliliters of ethanol weighs 7.89 grams.
Conversion Table
We’re referring to pure water since it’s a 1:1 conversion. The same number of the basic and common liquids we use in our lives are water-based, we can reference a similar change i.e. conversion (accepting as the assumption that we’re searching for an estimate for a recipe, and not a 100% exact outcome). For instance, 1mL of milk weighs about 1.04 grams. Along these lines, for a recipe, that 0.04 variation is completely insignificant.
mL to Germs
mL | Grams | mL | Grams |
---|---|---|---|
1 mL | 1 gram | 50 mL | 50 grams |
2 mL | 2 grams | 100 mL | 100 grams |
3 mL | 3 grams | 150 mL | 150 grams |
4 mL | 4 grams | 200 mL | 200 grams |
5 mL | 5 grams | 250 mL | 250 grams |
6 mL | 6 grams | 300 mL | 300 grams |
7 mL | 7 grams | 350 mL | 350 grams |
8 mL | 8 grams | 400 mL | 400 grams |
9 mL | 9 grams | 450 mL | 450 grams |
10 mL | 10 grams | 500 mL | 500 grams |
Germs to mL
Grams | mL | Grams | mL |
---|---|---|---|
1 gram | 1 mL | 50 grams | 50 mL |
2 grams | 2 mL | 100 grams | 100 mL |
3 grams | 3 mL | 150 grams | 150 mL |
4 grams | 4 mL | 200 grams | 200 mL |
5 grams | 5 mL | 250 grams | 250 mL |
6 grams | 6 mL | 300 grams | 300 mL |
7 grams | 7 mL | 350 grams | 350 mL |
8 grams | 8 mL | 400 grams | 400 mL |
9 grams | 9 mL | 450 grams | 450 mL |
10 grams | 10 mL | 500 grams | 500 mL |
Conclusion
When you are trying to convert 1 gram to ml it is important to remember that some of the steps you take might be different depending on which country or region you live in.